Saline Verhoeven & Johannes S.C. Wiskerke: Flourishing Foodscapes
Thinking about food-related problems and challenges is becoming increasingly important. These issues influence our planet and way of life, but also our everyday existence. Flourishing Foodscapes transcends the field of bottom-up initiatives and private projects. If we really want to design more sustainable food systems, we will have to think more structurally about changing food provisioning at various levels of scale. Flourishing Foodscapes links research, case studies, and spatial design and takes a step towards a more comprehensive approach to food issues, building on inspiring practices, projects, and designs from all over the world.
Title: Flourishing Foodscapes
Publisher: Valiz, 2018
Author: Saline Verhoeven, Johannes S.C. Wiskerke, Jacques Abelman, Laura Bracalenti, Claire Callander, Joy Carey, Chloé Charreton, Maxim Cloarec, Nevin Cohen, Lola Dominguez Garcia, Marielle Dubbeling, Anna Maria Fink, Antoine Fourrier, Pepijn Godefroy, Paul de Graaf, Floris Grondman, Karen de Groot, David Habets, Daniel Keech, Niké van Keulen, Kim Kool, Tim Kort, Jerryt Krombeen, Madeleine Maaskant, Minke Mulder, Ruut van Paridon, Matthew Reed, Cecilia Rocha, Lara Sibbing, Paul Swagemakers, Marieke Timmermans, Louise E.M. Vet, Mark van Vilsteren, Marc C.A. Wegerif
Graphic Design: Hans Gremmen
Size: 23 x 17 cm, 296 pages